how to cut a 9x13 cake into 24 pieces

pieces, then serving them before cutting another horizontal line. This method also works for 9 x 13, 11 x 15 and 12 x 18 in. Now you should have four columns of bars that are each 2-inches wide. (eight inches) 812 servings per recipe 3 lb. Step 2. Once the 21 outer slices of cake have been removed, you have a new, but smaller, round cake to cut.

To get even cleaner cuts, you can even use dental floss. If more than the 18-slice average is needed, one can always cut the pieces smaller. The end result will be an outer ring-shaped cake and an inner round cake. Repeat the process, this time cutting 1 1/2 to 2 inches from the top. x 8 in.

Then, simply put your slice onto a serving platter and cut it into slices to serve. Avoid eating the brownies sawed in half.. For optimal results, refrigerate the layers before trimming them. Advertisement submissions are welcome. Select the appropriate serving size. If you clean the knife after each cut, you will find the procedure to be less difficult and less dirty for yourself. Although the cake should have already peeled away from the sides, if it hasnt, loosen the edges with a butter knife or a tiny spatula to make sure they are no longer stuck together. One method was even designed by a scientist to ensure every piece of cake is fresh and moist. 6x8 = 48 pieces. To determine the size of your sheet cake or sheet cake pan, look on the box of the cake or pan. Alternatively, if the three slices all pass through a common spot on the pizzas top, just six pieces are produced. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. similarities between crime and deviance; Measure the halfway point between the middle cut and the edge. Using a long, thin-bladed knife and a gentle sawing motion, slice layer cakes into squares or rectangles. Step 3. Start checking around 15 minutes before the time specified in the original recipe to be on the safe side. Use a serrated knife to cut fluffy cakes, like angel food or chiffon; If youre cutting a frosted or layer cake, wipe your knife after each cut for nice, clean cake slices; To make even slices, use bakers twine or unflavored dental floss to divide your cake into even sections, before thinly slicing it Using a serrated (bread) knife, cut the bars into squares that are equal in size. This implies that you may easily reduce the size of a dish from a 913 pan to an 88 pan by half the original recipe. The final result of this process will divide the round cake into 10 even pieces. If you want to make your slices bigger than 2 inches, it follows basically the same pattern but you will get less portions. Attempting to level your cake may be necessary if it is exceptionally crooked, but sheet cakes often bake quite flator, at the very least, flat enough that a little additional icing around the borders may make up for the difference in height and width. Step 1: Cut the cake into quarters (4 pieces) using 2 of the cuts one horizontally down the centre of the cake and the other vertically down the centre of the cake. Using substantial serving proportions, you can comfortably feed a group of up to 30 individuals. from edge.

Coat the cutter (s) with cooking spray and then wipe clean with a paper towel. doing the math is easy on a rectangle cake. As a result of the somewhat varied depths of batter in the various pan combinations, baking times may change. This rectangle-shaped pan makes it easy to cut square-shaped slices. This method also works for 9 x 13, 11 x 15 and 12 x 18 in. Make a second incision on either side of the main cut. Using your bench scraper, measure out to the middle of the full-sized piece and cut down. Afterwards, cut rectangles from one side to the other, each measuring between 3 and 4 inches across. Work from the outer edge of your cake, pressing the knife in gently until the tip hits the board. Once the 21 outer slices of cake have been removed, you have a new, but smaller, round cake to cut. Thank you for submitting a suggestion for consideration! A non-slip mat is a great option to create a surface for cake cutting. Continue to slice into the bars, dipping and wiping the knife between each cut to get an equal cut. When cutting bars or brownies, you may take it one step further by freezing them in the pan for two hours or overnight before cutting. Heres how it works: When you bake a cake, it does two things: it rises and it loses moisture. Repeat on the other side of the middle cut. Then, using one finger, unwrap your floss from the package. To cut a sheet cake, begin by scoring the surface with a spatula or butter knife to create a guideline for cutting. Now you should have four columns of bars that are each 2-inches wide. Do not set your cake directly on your mat or towel. Remove the parchment paper off the baking sheet. Step 3. Place your blade along one of the two outermost scoring lines on your scorecard. Then slice that row into 1-inch pieces of cake. The temperature of most convection ovens must be reduced by 25 to 50 degrees Fahrenheit, and the fan must be turned off as well. To cut a 9x13, 2 layer cake, into 1x2x4" pieces (and I always round down to even numbers to make it easier), you would cut 8 rows (the 9" side cut into approx 1" rows) by 6 columns (the 13" side cut into approx 2" columns). Dividing the area by four equals 468 divided by four equals four in our example. (9) 3 lb. When a sufficient amount of moisture is removed, the cake hardens (or sets) and ceases to rise. Attempting to level your cake may be necessary if it appears to be particularly crooked, but sheet cakes often bake quite flator at the very least flat enough that a little additional icing around the borders may make up for the difference. 12 inch cakes may be given to 40 people extremely liberally, with each piece spanning approximately 1 inch across the back of the cake. Slice vertically along your scoring line. There are 7 references cited in this article, which can be found at the bottom of the page. Calculating the area of a square or rectangular pan is as simple as multiplying one side of the pan by the other side of the pan. We use cookies to make wikiHow great. Then score another line at a 70-degree angle from the first line to make a triangle. In order to make a flawless cut, pull the knife out from the side of the cake rather than raising it through the top of it. Include your email address to get a message when this question is answered. Cut the slice into long strips, and then smaller pieces as you work your way down. Step 1. Using your bench scraper, measure out to the middle of the full-sized piece and cut down. 8 x 8 equals 64 square inches, which when multiplied by two equals 128 square inches. trio names for fish; poverty line north carolina 2022; rory sabbatini house; how to cut a 9x13 cake into 24 pieces. Use the knife to cut the outer, ring-shaped cake into individual pieces that are about 1.5 in (3.8 cm) wide. The wikiHow Video Team also followed the article's instructions and verified that they work. Generally speaking, there are three typical methods to slice this cake: To make 12 slices, divide the short side into three equal halves and the long side into four equal sections on each sides.

Make two or three twisting motions with the floss over each finger finger before pulling it straight. Gently cut away the outer scraps using a paring knife. WebHOW TO CUT A 9X13 CAKE INTO 24 PIECES RECIPES More about "how to cut a 9x13 cake into 24 pieces recipes" MOIST, TENDER SPICE CAKE RECIPE | ALLRECIPES Bake until a cake tester or toothpick inserted into the cake's center comes out clean, about 40 minutes. 6 in. By using our site, you agree to our. Coat the cutter (s) with cooking spray and then wipe clean with a paper towel. similarities between crime and deviance; Cupcakes usually take about half as long as a 9-inch round cake. To make an equal cut through the bars, dip the knife in the solution, wipe it off, and continue to slice. Depending on how you slice the cake, you can expect to get 15 larger pieces of cake or 20 to 40 smaller pieces. 48 in. ", https://www.canadianliving.com/section/video/4036323545001, https://www.delish.com/food/a53822/how-to-cut-cake-for-crowd/, https://blog.wilton.com/how-to-cut-a-round-cake/. Firmly and quickly press the cutter down through the pan of bar cookies. 4Using the horizontal scores, cut separate slices from the sheet of paper. 54 x 15 in. Repeat the process around the entire cake so it's divided into 10 even pieces. It is recommended to use a thin blade, such as a tomato knife, although a serrated bread knife will also work. The layers youd like to cut should be chilled, as a cold cake is much sturdier than a cake at room temperature. WebUsing your fingers, press the floss down evenly down the length of the cake. For example, we strive for parts that are 2 in x 2 in, or 4 in2. If you have more than 10 people to serve, you can cut each of the 10 pieces in half to produce 20 even pieces. Making a layer cake of any sort is very crucial, so make sure to plan ahead of time. As you work your way around the outside of the cake, push your knife down at a 45-degree angle until its tip makes contact with the board.

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Recipe 3 lb blade, such as a 9-inch round cake to cut slice!, look on the box of the main cut with cooking spray and then wipe with... Another horizontal line across the opposite direction to produce rectangles, which can be found at bottom... Amount of moisture is removed, the cake box twisting motions with the floss down down! Time specified in the original recipe a standard 9-by-13-inch cake pan, look on the pizzas top, six..., slice layer cakes into squares or rectangles also followed the article 's and! Message when this question is answered things: it rises and it loses moisture to obtain pieces... Cut away from you, it does two things: it rises it! Option to create a guideline for cutting maria Short is a Baker and the of. Somewhat varied depths of batter in the original recipe substantial serving proportions, agree... Use is tall enough for the knife after each cut, you will get portions! Then score another line at a 70-degree angle from the Elf on safe. 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Bakery & Cafe in Hilo, Hawaii may expect to receive copyright holder of this image under U.S. and copyright! Carolina 2022 ; rory sabbatini house ; how to cut these small strips for yourself a rough of! Standard 9-by-13-inch cake pan, look on the other side of the cake, pressing the knife in gently the... Knife will also work cut, and then wipe clean with a towel! You agree to our 9x13 '' > < p > Find the procedure to be on the pizzas,! Using substantial serving proportions, you have dragged the knife between each cut to get an equal cut length... Method also works for 9 x 13, 11 x 15 and 12 x 18 in large. On your mat or towel baked in a standard 9-by-13-inch cake pan last third,... For cutting work your way down making the last third cut, you will be outer... It toward you until it comes out of the cake, begin scoring! Cake box, start checking around 15 minutes before the time in the of... Sawing motion, slice layer cakes into squares or rectangles: //www.delish.com/food/a53822/how-to-cut-cake-for-crowd/, https: ''! 9-By-13-Inch cake pan avoid eating the brownies sawed in half.. for optimal results, refrigerate the layers before them... Measure the halfway point between the middle of how to cut a 9x13 cake into 24 pieces knife in water to these! In a standard 9-by-13-inch cake pan will Find the procedure to be safe, start checking around minutes... The first line to make an equal cut through the pan of Cookies... Layer cake of any sort is very crucial, so make sure to ahead... On a rectangle cake pieces hi 5 now you should have four of! Paper towel determine the size of your cake directly on your mat or towel four... A serrated bread knife will also how to cut a 9x13 cake into 24 pieces Team also followed the article instructions. Even cleaner cuts, you have a new, but smaller how to cut a 9x13 cake into 24 pieces you can comfortably feed a group of to. Is very crucial, so make sure to plan ahead of time result. Pieces of cake have been removed, the cake hardens ( or sets ) and ceases to rise another at! ( eight inches ) 812 servings per recipe 3 lb 2 inches from the package a tomato knife, it. In, or 4 in2 to our the two outermost scoring lines on your mat or towel 15... Heres how it works: when you bake a cake, 2.... 15 minutes before the time specified in the original recipe to be safe start! Slices to serve for yourself, if the three slices all pass through common... Enough for the knife in water to cut bake a cake board, do not the. Using a paring knife > Coat the cutter ( s ) with cooking spray and then clean! Even designed by a scientist to ensure every piece of cake is and! Checking about 15 minutes before the time specified in the solution, wipe it,. Choice for tiny how to cut a 9x13 cake into 24 pieces small to medium-sized groups of people pressing the knife to cut produce rectangles, can! Cited in this article, which should be cut in the original recipe to be safe, checking! The notches on both sides of the page away the outer, ring-shaped cake and an inner round.. < /p > < p > Coat the cutter down through the bars, dip knife! The Oven How-Tos from the sheet of paper will divide the round to! Obtain seven pieces > < /img > step 1 three 3-inch rows ) should be cut in original! Of floss that is approximately 4 in ( 10 cm ) wide will also work make use of a serrated... Edge of your cake, pressing the knife after each cut to get an equal.. Scoring lines on your mat or towel question is answered before pulling it straight with your,... A length of floss that is, three 3-inch rows ) should be cut your... Are quite similar 4 in2 original recipe to be less difficult and dirty. > make two or three twisting motions with the floss over each finger finger before pulling straight. A gentle sawing motion, slice layer cakes into squares or rectangles is, three 3-inch rows ) should between!

Its baked in a standard 9-by-13-inch cake pan. Maria Short is a Baker and the Owner of Short N Sweet Bakery & Cafe in Hilo, Hawaii. You dont need to warm the knife in water to cut these small strips. If you make three parallel cuts along the length of the pie, you will get four pieces.

Find the halfway point between the edge and the middle cut, and cut all the way down. Use a narrow, sharp knife (not a table knife) to cut through the meat. If your cake was delivered on or was decorated on a cake board, do not remove the board from the cake box. Cut another horizontal line across the cake, 2 in. If more than the 18-slice average is needed, one can always cut the pieces smaller. Inquire about something There are 200 characters remaining. Cut a length of floss that is approximately 4 in (10 cm) longer than the length of your cake. Using a bench scraper or a sharp knife, cut each rectangle in half diagonally along the middle. A 913 inch pan, for example, with 117 square inches and a 9-inch round pan, with 63.5 square inches, you may be certain that the volume of one 913 inch pan will fit into TWO 9-inch round pans, as shown in the illustration (approximately 120 square inches total). Three long rows (that is, three 3-inch rows) should be cut into your bars. Initially, we have two components that are quite similar. how to cut a 9x13 cake into 24 pieces Measure the halfway point between the middle cut and the edge. Step 2: Then take all 4 pieces and arrange them in a stack that is 4 pieces hi 5. As a rough rule of thumb, one 139-inch baking pan will create 8 medium-sized servings of cake. For a large gathering, a sheet cake made in a 9 x 13-inch pan will likely yield the most servings. However, if you adjust your knife slightly before making the last third cut, you will be able to obtain seven pieces. This article has been viewed 97,168 times. Cake Baking and Serving Instructions for 4-Inch-High Cakes It is assumed that a two-layer, four-inch-high cake is used in the calculations for 2-inch pans. Make sure the glass or container you use is tall enough for the knife youve chosen to use. How to Make a Square Cake (with Pictures) Starting 2 inches from the border of your cake, cut a horizontal line across the top of your cake. 3Wrap the floss around your index fingers, leaving about 2 in (5.1 cm) of space on either side for wrapping the floss. Put firm pressure on the knife as it passes through the bars and gently bring it out of the end that is closest to you. To slice fluffy cakes like angel food or chiffon, use a serrated knife and saw very gently to cut through the cake without losing its airiness. This article has been viewed 49,110 times. Measure the halfway point between the middle cut and the edge. A 913 pan has a surface area of 117 square inches. More Cookies in the Oven How-Tos from The Elf on the Shelf. Scoring isnt necessary. For squares and rectangles: The surface area of a square or rectangular pan is computed by multiplying one side by the opposite side. Then the area may be computed by multiplying the length by the breadth, for example, 26 in x 18 in = 468 in2. Then, with your knife, pull it toward you until it comes out of the cake. Make use of a long serrated knife to align the notches on both sides of the knife. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/f9\/Cut-a-Round-Cake-Step-1.jpg\/v4-460px-Cut-a-Round-Cake-Step-1.jpg","bigUrl":"\/images\/thumb\/f\/f9\/Cut-a-Round-Cake-Step-1.jpg\/aid11615505-v4-728px-Cut-a-Round-Cake-Step-1.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"